Here at Mrs. Lacy’s Magnolia House in beautiful downtown Sanford, North Carolina, we absolutely LOVE a good bowl of soup!

Whether it’s a chilly fall afternoon, a cold winter day, or you just need a little Southern comfort food, we’ve got something delicious simmering in the kitchen!

And here’s something you might not know — we try to have your favorite soups available on the same days each week!

That way, if you’ve got a favorite, you’ll know just when to come see us!

Take a Look at the Soups at Mrs. Lacy’s!

We’re taking y’all into the kitchen to show off some of the delicious soups we love serving!

Watch our soup video right here!

Now, doesn’t a warm bowl of soup sound good?

Our Famous Creamy Broccoli Soup — Every Day!

Let’s start with our house favorite!

Creamy Broccoli Soup!

If you’ve been to Mrs. Lacy’s before, chances are you’ve tried our creamy broccoli soup.

It’s rich, creamy, comforting, and one of those soups that keeps folks coming back for more!

And the best part?

We serve our Creamy Broccoli Soup EVERY DAY we’re open!

That’s right! Tuesday through Saturday, you can count on our house soup being available.

It’s the perfect addition to your lunch, especially when you’re craving something warm and delicious!

Mrs. Lacy’s Weekly Soup Schedule

We love keeping a little variety on the menu, so here’s what you’ll usually find simmering throughout the week!

Tuesday – Baked Potato Soup

There’s nothing quite like a comforting bowl of baked potato soup!

Creamy, hearty, and full of that wonderful potato flavor, it’s the perfect way to start your week with us.

If you’re a baked potato soup lover, Tuesday is your day!

Wednesday – Vegetable Beef Soup

Now we’re talking about some good old-fashioned comfort food!

Our Vegetable Beef Soup is one of those classics that reminds you of something your mama or grandmother might have made.

A delicious combination of vegetables and beef makes this a wonderful midweek lunch favorite.

If you love a hearty bowl of soup, be sure to visit us on Wednesdays!

Thursday – Bacon Corn Chowder

Y’all, this one is a favorite!

Our Bacon Corn Chowder is creamy, comforting, and full of wonderful bacon and corn flavor.

It’s the kind of soup that makes you want to slow down, relax, and enjoy every spoonful.

Thursday is a mighty good day to stop by Mrs. Lacy’s!

Friday – Lobster Bisque

Oh, y’all know how much we LOVE our Lobster Bisque Fridays!

This rich, creamy seafood favorite has become a Friday tradition at Mrs. Lacy’s Magnolia House.

If you’re a lobster bisque fan, you already know why folks look forward to Friday around here!

And if you’ve never tried it, maybe it’s time to find out what all the excitement is about!

Saturday – Dealer’s Choice!

Now Saturday is when we like to keep y’all guessing!

We call it Dealer’s Choice, and that means we get to surprise you with one of our delicious soup favorites!

Our usual Saturday choices include:

• Tomato Gouda Soup – Creamy, comforting, and full of rich tomato and Gouda flavor.
• Creamy Tortellini Soup – A hearty, creamy soup featuring delicious tortellini.
• Vegetable Beef Soup – One of our classic Southern comfort food favorites!

You never know which one might be simmering on Saturday!

Be sure to check our Facebook post each morning to find out the day’s soup special!

Why We Love Soup So Much at Mrs. Lacy’s

At Mrs. Lacy’s Magnolia House, we believe that a good meal should make you feel right at home.

And what could be more comforting than a warm bowl of soup?

Soup is one of those wonderful foods that brings back memories.

Maybe it reminds you of coming home from school on a cold afternoon.

Maybe it takes you back to Sunday lunch at your grandmother’s house.

Or maybe you just love sitting down with a bowl of something warm and delicious!

Whatever the reason, we love being able to serve those comforting flavors to our guests.

And we especially love seeing so many familiar faces return week after week for their favorite soup!

Make It a Wonderful Lunch!

A bowl of soup is delicious all by itself, but it’s also a wonderful addition to lunch at Mrs. Lacy’s!

Pair your favorite soup with one of our delicious sandwiches or another lunch favorite, and you’ve got yourself a wonderful midday meal.

Whether you’re stopping in with friends, bringing your family, or taking a little break from a busy day, we’d love to have you join us.

And don’t forget to save a little room for dessert!

We’ve always got something sweet to help finish off your lunch!

What’s YOUR Favorite Mrs. Lacy’s Soup?

Now here’s the question we’ve been waiting to ask!

WHICH MRS. LACY’S SOUP IS YOUR ABSOLUTE FAVORITE?

Creamy Broccoli?

Baked Potato?

Vegetable Beef?

Bacon Corn Chowder?

Lobster Bisque?

Tomato Gouda?

Creamy Tortellini?

We know some of y’all have been ordering the same favorite for YEARS!

Tell us in the comments which soup you always come back for!

And if you haven’t tried them all yet, maybe it’s time to start working your way through the list!

Come Warm Up With Us at Mrs. Lacy’s Magnolia House!

There’s always a warm welcome waiting for you at Mrs. Lacy’s Magnolia House!

Come enjoy a delicious lunch, a comforting bowl of soup, and a little Southern hospitality in beautiful downtown Sanford, North Carolina.

Mrs. Lacy’s Magnolia House

405 Carthage Street, Sanford, NC

Tuesday–Saturday | 11:00 AM–2:00 PM

https://mrslacys.com/

Remember: Our weekly soup schedule is what we typically serve, but specials can change. Be sure to check our daily Facebook post to see exactly what’s cooking!

We can’t wait to see y’all for lunch!

Bring a Little Mrs. Lacy’s Home With You!

Love Southern comfort food?

Be sure to check out the Mrs. Lacy’s Magnolia House Cookbook, filled with 500 cherished family recipes!

It’s a wonderful way to bring a little of our Southern hospitality into your own kitchen.

Our cookbooks also make wonderful gifts for family, friends, and anyone who loves good old-fashioned Southern cooking!

Visit Mrs. Lacy’s Website

More From Mrs. Lacy’s Kitchen

We love sharing recipes, kitchen tips, family stories, and all the wonderful things happening at Mrs. Lacy’s Magnolia House.

Be sure to visit our blog for more!

Read More Articles and Recipes From Mrs. Lacy’s

From our kitchen to your table, thank y’all for being part of the Mrs. Lacy’s family!

The post Warm Up With Mrs. Lacy’s Homemade Soups! 🥣❤️ Our Weekly Soup Favorites appeared first on Mrs. Lacy's Magnolia House.

Well, at Mrs. Lacy’s Magnolia House in Sanford, North Carolina, we’ve got one of those special treasures, and it belongs to Faye!

It’s an old pot. Nothing fancy. Nothing expensive. Just a good old-fashioned pot that Faye has been using to boil eggs for 50 YEARS!

And here’s the best part — that very same pot has been boiling eggs right here at Mrs. Lacy’s Magnolia House for the past 30 years!

Now, that’s what we call getting your money’s worth!

Meet Faye’s Famous 50-Year-Old Egg Pot!

Some things in life just get better with age, and apparently, Faye’s egg pot is one of them!

For half a century, this trusty old pot has been doing exactly what it was made to do — boiling eggs.

It’s been through countless family meals, busy restaurant mornings, and years of good old-fashioned Southern cooking.

Can you imagine how many eggs have been boiled in this one pot over the years?

Thousands? Tens of thousands?

We couldn’t even begin to guess!

And despite all those years of use, Faye still hasn’t found a reason to replace it.

If it ain’t broke, don’t fix it!

Watch the Video: Faye’s 50-Year-Old Egg Pot!

Today, we’re taking y’all behind the scenes at Mrs. Lacy’s Magnolia House to show you a little piece of our kitchen history.

It’s not every day you get to see a kitchen tool that’s been working for 50 years!

Watch our video below!

And after you watch, we’ve got a question for you!

What’s the oldest kitchen item you still use?

Sometimes the Oldest Things Hold the Best Memories

There’s something special about an old kitchen.

If you grew up in the South, chances are you remember your mama or grandmother having a favorite pot, skillet, spoon, or mixing bowl that nobody else was allowed to mess with!

Maybe it was the cast-iron skillet that made the best cornbread.

Maybe it was a wooden spoon that had stirred a thousand pots of homemade soup.

Or maybe it was an old cake pan that had baked every birthday cake in the family for generations.

Those things might not look like much to somebody else, but to the people who own them, they’re priceless.

They hold memories of Sunday dinners, Thanksgiving gatherings, Christmas mornings, and family recipes passed down through generations.

And that’s exactly what Faye’s old egg pot represents to us.

It’s more than just a pot.

It’s 50 years of memories, hard work, and love poured into a kitchen.

30 Years at Mrs. Lacy’s Magnolia House

For 30 years, this old pot has been part of the kitchen at Mrs. Lacy’s Magnolia House.

Think about all the meals that have come out of our kitchen during that time!

From our famous chicken salad to our homemade Southern favorites, so much of what we do starts with simple ingredients and time-tested traditions.

And while kitchen equipment has certainly changed over the years, some things just don’t need improving.

Faye’s egg pot is a perfect example.

It might not be the prettiest pot in the kitchen, but it’s certainly one of the most dependable!

And after 50 years, we think it’s earned a little recognition.

Why Do We Get So Attached to Old Kitchen Tools?

We think it’s because cooking is about so much more than preparing food.

It’s about family.

It’s about tradition.

It’s about remembering the people who taught us how to cook and the meals that brought everybody together.

An old pot might remind you of your grandmother standing at the stove.

A worn-out rolling pin might remind you of making biscuits with your mama.

And a favorite mixing bowl might bring back memories of licking cake batter off a spoon when you were little.

Sometimes the things we keep aren’t valuable because of what they cost.

They’re valuable because of the memories they hold.

That’s something we’ve always believed at Mrs. Lacy’s Magnolia House.

Now We Want to Hear From YOU!

Here’s where the fun begins, y’all!

WHAT’S THE OLDEST THING IN YOUR KITCHEN THAT YOU JUST CAN’T THROW AWAY?

Is it an old cast-iron skillet?

A wooden spoon that’s been in the family forever?

Your grandmother’s favorite cake pan?

A coffee cup you’ve had for 40 years?

Or maybe you’ve got an old egg pot just like Faye!

Tell us how old it is and why it’s so special to you!

We’d absolutely LOVE to hear your stories.

And if you’ve got a picture of your kitchen treasure, share it with us on Facebook!

Who knows? Maybe somebody out there has a pot that’s even older than Faye’s!

Keeping Southern Recipes and Family Traditions Alive

At Mrs. Lacy’s Magnolia House, preserving family traditions is something that’s always been close to our hearts.

That’s one reason we’re so proud of the Mrs. Lacy’s Magnolia House Cookbook, featuring 500 cherished family recipes.

Just like Faye’s old egg pot, these recipes have stood the test of time.

They’re the kinds of recipes that bring families together, create wonderful memories, and remind us of the people and places we love.

Whether you’re looking for a favorite Southern dish or a thoughtful gift for someone who loves to cook, we’d love for you to check out our cookbook!

Visit Mrs. Lacy’s Website to Learn More

Come Visit Us at Mrs. Lacy’s Magnolia House!

If you’ve never visited Mrs. Lacy’s Magnolia House, we’d love to welcome you!

For more than three decades, we’ve been serving delicious Southern food and making wonderful memories right here in downtown Sanford, North Carolina.

Come enjoy a relaxing lunch, some Southern hospitality, and a little bit of the history that makes our restaurant so special.

Mrs. Lacy’s Magnolia House

405 Carthage Street, Sanford, NC

Tuesday–Saturday | 11:00 AM–2:00 PM

https://mrslacys.com/

And remember, y’all…

Sometimes the best things in life aren’t shiny and new. Sometimes they’re 50 years old and still boiling eggs!

From Faye and all of us at Mrs. Lacy’s Magnolia House, thank you for being part of our family!

More Stories and Recipes From Mrs. Lacy’s

Love our kitchen stories and Southern recipes?

Be sure to check out more of our family traditions, cooking tips, and recipes!

Read More Articles From Mrs. Lacy’s Magnolia House

And don’t forget to follow us on Facebook and YouTube for more behind-the-scenes videos from our kitchen!

The post 🎥 Watch Faye’s 50-Year-Old Egg Pot in Action! appeared first on Mrs. Lacy's Magnolia House.

Y’all, sometimes the simplest recipes are the very BEST!

At Mrs. Lacy’s Magnolia House in Sanford, North Carolina, we love sharing good old-fashioned Southern recipes that remind us of home.

Today, we’re taking you into our kitchen to show you how we make our delicious, homemade tuna salad!

And here’s the best part — you only need FOUR simple ingredients!

No fancy seasonings, no complicated instructions, and nothing that takes all afternoon to prepare. Just a classic Southern tuna salad that’s perfect for sandwiches, crackers, or a quick lunch.

And there’s one ingredient we feel pretty strongly about — SWEET pickle relish!

Watch Us Make Mrs. Lacy’s Homemade Tuna Salad!

Want to see how easy this recipe really is?

We’re showing you exactly how we put together our old-fashioned tuna salad in this quick kitchen video!

Watch Mrs. Lacy’s Tuna Salad Recipe on YouTube

Mrs. Lacy’s Easy Southern Tuna Salad Recipe

Prep Time: Approximately 10 minutes (with eggs already boiled)

Cooking Time: None, if using prepared boiled eggs

Difficulty: Easy

Recipe Style: Old-fashioned Southern comfort food

Ingredients

All you need are four simple ingredients:

• Drained tuna – Your favorite canned tuna, drained thoroughly.
• Chopped hard-boiled eggs – They give the salad a wonderful homemade texture.
• Sweet pickle relish – And yes, we ALWAYS use sweet!
• Mayonnaise – Just enough to bring everything together and make it creamy.

That’s it, y’all!

We haven’t included exact measurements because this is one of those wonderful recipes you can adjust to your own taste. Start with a little mayonnaise and relish, then add more until it’s just the way you like it.

How to Make Mrs. Lacy’s Old-Fashioned Tuna Salad

Step 1: Drain Your Tuna

Start by draining your canned tuna thoroughly.

You don’t want a lot of extra liquid in your tuna salad because it can make the finished mixture watery.

Place your drained tuna in a mixing bowl and break it apart with a fork.

Step 2: Chop Your Boiled Eggs

Next, take your hard-boiled eggs and chop them into small pieces.

Add them directly to your bowl of tuna.

The eggs give this recipe that familiar old-fashioned Southern flavor and texture we love!

Step 3: Add the Sweet Pickle Relish

Now comes one of our favorite ingredients!

Add your sweet pickle relish.

And y’all, we said SWEET pickle relish!

The sweetness of the relish balances beautifully with the tuna, eggs, and mayonnaise.

Of course, everybody has their own way of making tuna salad, but this is how we like ours at Mrs. Lacy’s!

Step 4: Add Your Mayonnaise

Add mayonnaise to the tuna, eggs, and sweet relish.

Start with a little and add more as needed.

You want your tuna salad to be creamy without being overly wet.

Step 5: Mix Everything Together

Gently stir all four ingredients until everything is evenly combined.

And that’s it!

You’ve made a delicious bowl of homemade Southern tuna salad!

Step 6: Serve and Enjoy!

Enjoy your tuna salad immediately, or refrigerate it until you’re ready to eat.

It’s delicious served:

• Between two slices of your favorite sandwich bread
• On a buttery croissant
• Over fresh lettuce
• With your favorite crackers
• Stuffed into a fresh tomato

Sometimes the simplest lunch is the one everybody enjoys the most!

Our Tips for Making Delicious Homemade Tuna Salad

Drain your tuna really well. Excess liquid can make your tuna salad watery.

Use hard-boiled eggs. They add texture and make the tuna salad more satisfying.

Don’t forget the sweet relish! That’s the way we make it at Mrs. Lacy’s, and we love that little touch of sweetness.

Add mayonnaise gradually. You can always add more, but you can’t take it back out!

Make it ahead of time. Tuna salad is wonderful when prepared in advance and kept refrigerated.

Keep it simple! Sometimes you don’t need a dozen ingredients to make something delicious.

Sweet Pickle Relish vs. Dill Pickle Relish: Which Is Better?

Now here’s a question that might start a little friendly Southern debate!

Some folks absolutely love dill pickle relish in their tuna salad.

Others prefer sweet relish.

At Mrs. Lacy’s Magnolia House, we’re on TEAM SWEET RELISH!

Sweet relish adds a little sweetness that pairs wonderfully with the savory tuna and creamy mayonnaise.

But that’s one of the best things about homemade cooking. Every family has its own traditions, and there’s room for everybody’s favorite version!

What Makes Southern Tuna Salad Different?

Southern-style tuna salad often features simple pantry ingredients like canned tuna, mayonnaise, hard-boiled eggs, and pickle relish.

Some families add onions, celery, mustard, or even a little pickle juice.

Our version keeps things especially simple with just four ingredients.

It’s the kind of recipe you can make for a quick weekday lunch, family gathering, church luncheon, or an easy meal at home.

And chances are, you’ve already got most of the ingredients in your kitchen!

How Long Does Homemade Tuna Salad Last?

Because tuna salad contains fish, eggs, and mayonnaise, proper refrigeration is important.

Store your homemade tuna salad in an airtight container in the refrigerator at 40°F or below.

For best quality and food safety, enjoy it within 3–4 days.

Don’t leave tuna salad sitting at room temperature for more than two hours, or one hour when temperatures are above 90°F.

Why We Love Sharing Simple Southern Recipes

At Mrs. Lacy’s Magnolia House, food has always been about more than just what’s on the plate.

It’s about family, memories, traditions, and bringing people together.

Some of our favorite recipes aren’t complicated at all.

They’re the recipes our mothers and grandmothers made, the ones we remember eating around the kitchen table, and the ones we still enjoy sharing today.

And that’s exactly why we love showing y’all how we make things in our kitchen.

We hope you’ll give this simple tuna salad recipe a try!

Bring a Little Mrs. Lacy’s Home With You!

Love our Southern recipes?

Then you’ll love the Mrs. Lacy’s Magnolia House Cookbook!

Filled with 500 cherished family recipes, our cookbook is a wonderful way to bring a little Southern hospitality into your own kitchen.

It’s also a thoughtful gift for birthdays, weddings, Christmas, or anyone who loves good homemade Southern cooking.

Shop Mrs. Lacy’s Cookbooks Online

You can also pick up a cookbook when you visit us for lunch!

More Recipes from Mrs. Lacy’s Kitchen!

We love sharing our favorite recipes, kitchen tips, and family traditions with all of you!

Be sure to check out some of our other recipes:

• How to Make Raspberry Sweet Tea at Home
• Mrs. Lacy’s German Chocolate Pie Recipe
• More Recipes, News & Articles from Mrs. Lacy’s

And don’t forget to follow along with our cooking videos for even more fun in the kitchen!

Now We Want to Hear From Y’all!

Here’s the big question!

HOW DO YOU MAKE YOUR TUNA SALAD?

Do you use sweet pickle relish or dill?

Do you add chopped onions, celery, mustard, or something else?

And here’s another question — do you like your tuna salad on regular sandwich bread, toasted bread, crackers, or a croissant?

Tell us in the comments! We absolutely love hearing how everybody makes their favorite recipes.

From our kitchen to yours, thank you for being part of the Mrs. Lacy’s family!

Come Visit Mrs. Lacy’s Magnolia House!

405 Carthage Street, Sanford, North Carolina

Tuesday–Saturday, 11 AM–2 PM

https://mrslacys.com/

We’d love to see you for lunch and a little Southern hospitality!

The post Mrs. Lacy’s Easy Old-Fashioned Tuna Salad Recipe | Classic Southern Tuna Salad 🐟🥪❤️ appeared first on Mrs. Lacy's Magnolia House.

Y’all know we love cooking and baking at Mrs. Lacy’s Magnolia House in Sanford, North Carolina!

Whether you’re celebrating a birthday, hosting a family gathering, planning a church event, or getting ready for a big holiday meal, we’d love to help make your occasion a little sweeter!

Did you know that Mrs. Lacy’s offers whole cakes, homemade pies, and delicious Southern side dishes year-round?

That’s right! You don’t have to wait until Thanksgiving or Christmas to enjoy some of your favorite Mrs. Lacy’s treats.

And when those big holidays roll around, we’re here to help make entertaining a little easier!

Homemade Cakes for Every Celebration!

If you’ve ever visited Mrs. Lacy’s, you know we LOVE our desserts!

From rich chocolate cakes to delicious Southern favorites, there’s something special about bringing a homemade cake to the table.

Some of the cakes and desserts we offer throughout the year include:

• Hershey’s Chocolate Cake — A chocolate lover’s dream!
• Cookie Butter Cake — A delicious favorite with wonderful cookie butter flavor.
• Coconut Cake — A Southern classic for coconut lovers.
• Mounds Cake — A delicious combination of chocolate and coconut.
• Milkshake Cake — One of our special homemade treats.
• Fresh Apple Cake — A wonderful dessert for fall gatherings.
• German Chocolate Cake — A rich Southern dessert favorite.
• Strawberry Cake — A sweet choice for birthdays and celebrations.

Cake selections and availability may vary, so please contact us about your favorites and ordering options.

Don’t Forget Our Homemade Pies!

Nothing finishes a family meal quite like a delicious homemade pie!

Some of our favorites include:

• Southern Pecan Pie
• Chocolate Chess Pie
• Coconut Custard Pie
• German Chocolate Pie
• Sweet Potato Pie
• Peanut Butter Pie

Whether you’re bringing dessert to Sunday dinner or planning a holiday celebration, a homemade pie is always a wonderful addition!

Southern Side Dishes Made with Love!

We know that preparing a big family meal takes time, and sometimes you just need a little help in the kitchen!

That’s where Mrs. Lacy’s comes in!

We also offer Southern side dishes, with selections varying throughout the year and for special holiday menus.

Our Sweet Potato Casserole with Brown Sugar, Pecans, and Coconut is a wonderful example of the comforting Southern food we love to share.

These dishes are perfect for family gatherings, holiday dinners, and special celebrations.

Holiday Ordering for Easter, Thanksgiving & Christmas!

While we offer cakes, pies, and side dishes throughout the year, Easter, Thanksgiving, and Christmas are some of our busiest times for special orders!

We love helping families celebrate these wonderful occasions, and we want to make ordering as easy and organized as possible.

For larger holiday orders, we strongly prefer that customers use our online holiday order form.

Using the form helps our team keep track of orders, quantities, pickup information, and all those delicious desserts and sides going out the door!

It also helps us serve everyone more efficiently during our busiest baking seasons.

Visit Mrs. Lacy’s Website for Holiday Ordering Information

When holiday ordering opens, we’ll share the current order form, available menu, ordering deadlines, and pickup dates.

Please remember that holiday selections may be different from our regular year-round offerings, and orders are subject to availability.

Birthdays, Family Gatherings, Church Events & More!

You don’t need a holiday to order something special from Mrs. Lacy’s!

We love helping with:

• Birthday celebrations and anniversaries
• Family reunions and Sunday dinners
• Church gatherings and community events
• Office parties and celebrations
• Graduation parties and special occasions

Whether you need a whole cake, a homemade pie, or a Southern side dish, we’d love for you to think of Mrs. Lacy’s!

For regular orders throughout the year, contact the restaurant to discuss available items and advance ordering.

Bring a Little Mrs. Lacy’s Home With You!

Love Faye’s cooking and homemade Southern desserts?

You’ll love Mrs. Lacy’s Magnolia House Cookbook, filled with 500 cherished family recipes!

It’s a wonderful way to bring some of our favorite recipes into your own kitchen.

Shop Mrs. Lacy’s Cookbooks Online

Cookbooks are also available at our restaurant in Sanford, North Carolina, and make wonderful gifts for anyone who loves Southern cooking!

Thank You for Letting Us Be Part of Your Family Celebrations!

For more than 30 years, Mrs. Lacy’s Magnolia House has been about so much more than food.

It’s about family, friendship, traditions, and making memories around the table.

We’re so grateful when you choose our cakes, pies, and Southern side dishes for your special occasions.

Whether you’re planning a big Christmas dinner, celebrating Easter with family, hosting Thanksgiving, or simply craving a delicious homemade cake, we’d love to help!

Now we want to know: What’s your favorite Mrs. Lacy’s cake, pie, or side dish? Tell us in the comments!

Mrs. Lacy’s Magnolia House

405 Carthage Street, Sanford, North Carolina

Tuesday–Saturday, 11 AM–2 PM

From Faye’s kitchen to your family’s table, thank y’all for supporting Mrs. Lacy’s!

The post Order Homemade Cakes, Pies & Southern Side Dishes from Mrs. Lacy’s Magnolia House! 🍰🥧❤️ appeared first on Mrs. Lacy's Magnolia House.

A while back, Faye shared a video showing how we make our delicious Southern sweet tea, and y’all absolutely loved it!

Well, today we’re sharing another little secret from our kitchen — how we make our raspberry sweet tea!

And the best part? It’s incredibly easy to make at home!

Our Secret Ingredient: Monin Raspberry Syrup!

Y’all, we absolutely LOVE Monin syrups!

They offer so many wonderful flavors, and they’re a simple way to turn an ordinary glass of tea into something extra special.

At Mrs. Lacy’s, we use Monin Raspberry Syrup to give our sweet tea that delicious raspberry flavor.

You don’t need a complicated recipe or a bunch of ingredients. Just a little syrup, your favorite tea, and some ice!

Want to Try the Raspberry Syrup We Use?

You can find Monin Raspberry Syrup through our Amazon link below.

Shop Raspberry Syrup on Amazon

Affiliate Disclosure: This is an affiliate link. If you purchase through our link, Mrs. Lacy’s may earn a commission at no additional cost to you. We appreciate your support!

How to Make Mrs. Lacy’s Raspberry Sweet Tea

Ingredients

• Freshly brewed Southern sweet tea
• Monin Raspberry Syrup
• Ice
• Fresh raspberries or lemon slices for garnish (optional)

Easy Instructions

1. Make your sweet tea. Start with your favorite homemade Southern sweet tea recipe.
2. Add raspberry syrup. Pour a little Monin Raspberry Syrup into your glass of tea. Start with a small amount because you can always add more!
3. Stir well. Mix until the raspberry flavor is evenly distributed.
4. Add ice. Pour over a tall glass of ice.
5. Taste and enjoy! Adjust the raspberry syrup until it’s just the way you like it.

That’s it, y’all! A refreshing glass of raspberry sweet tea made right in your own kitchen!

Faye’s Tip: If your sweet tea is already very sweet, start with less raspberry syrup. The syrup adds both sweetness and flavor, so a little can go a long way!

Why We Love Flavored Sweet Tea

One of our favorite things about Southern cooking is that you can take something simple and make it your own.

Traditional sweet tea is wonderful, but flavored teas are a fun way to change things up!

Monin offers a variety of flavors, so you can experiment with different combinations.

Some delicious ideas include:

• Raspberry Sweet Tea
• Peach Sweet Tea
• Strawberry Sweet Tea

They’re wonderful for family gatherings, summer cookouts, birthday parties, or simply enjoying on the porch on a beautiful afternoon.

Don’t Forget Faye’s Southern Sweet Tea Tips!

If you’ve ever wondered how to make homemade sweet tea without that bitter taste, Faye has shared some helpful tips for that, too!

Be sure to check out our blog, How to Make Southern Sweet Tea That Isn’t Bitter, for more of Faye’s kitchen advice.

Once you’ve mastered a delicious pitcher of homemade sweet tea, adding your favorite flavor is easy!

Bring a Little Mrs. Lacy’s Home With You!

Love cooking with Faye? Then you’ll love Mrs. Lacy’s Magnolia House Cookbook!

Filled with 500 cherished family recipes, it’s a wonderful way to bring a little Southern hospitality into your own kitchen.

Shop Mrs. Lacy’s Cookbooks Online

Cookbooks are also available at Mrs. Lacy’s Magnolia House in Sanford, North Carolina.

They make wonderful gifts for birthdays, holidays, weddings, and anyone who loves Southern cooking!

What’s Your Favorite Kind of Sweet Tea?

Now we want to hear from y’all!

Are you a traditional Southern sweet tea drinker, or do you love flavored teas like raspberry, peach, and strawberry?

Leave us a comment and tell us your favorite! We love hearing from our Mrs. Lacy’s family!

And if you try making raspberry sweet tea at home, let us know how it turns out!

From Faye’s kitchen to yours, thank you for being part of our family!

Visit Mrs. Lacy’s Magnolia House

405 Carthage Street, Sanford, North Carolina

We’re open Tuesday through Saturday, 11 AM–2 PM, and we’d love to see you!

Affiliate Disclosure: Some links in this article are affiliate links. As an Amazon Associate, we may earn from qualifying purchases at no additional cost to you.

The post How to Make Raspberry Sweet Tea at Home | Mrs. Lacy’s Easy Southern Tea Recipe 🍓🫖❤️ appeared first on Mrs. Lacy's Magnolia House.

Have you ever thought about making your own vanilla extract? Well, Faye is here to show you just how easy it can be!

At Mrs. Lacy’s Magnolia House in Sanford, North Carolina, we love sharing simple recipes, baking tips, and little kitchen tricks that have been passed down through the years.

Homemade vanilla extract is one of those wonderful things you can make right in your own kitchen. It requires just two ingredients, and it’s perfect for baking cakes, cookies, pies, and all your favorite homemade desserts!

Watch Faye Make Homemade Vanilla Extract

Follow along as Faye shows you how to make homemade vanilla in this quick video from Mrs. Lacy’s Magnolia House.

Watch Faye’s Homemade Vanilla Video on YouTube

Mrs. Lacy’s Homemade Vanilla Extract Recipe

Prep Time: 5–10 minutes
Steeping Time: At least 8 weeks; preferably 6–12 months
Difficulty: Easy
Ingredients: Just 2!

Ingredients

• 1 ounce whole vanilla beans (approximately 5–8 beans, depending on size)
• 1 cup vodka (80 proof or higher)
• 1 clean glass bottle or jar with a tight-fitting lid

Easy Step-by-Step Instructions

1. Prepare your vanilla beans. Using a sharp knife, carefully split each vanilla bean lengthwise to expose the tiny seeds inside.
2. Place beans in your jar. Add the vanilla beans to a clean glass bottle or jar.
3. Pour in the vodka. Add enough vodka to completely cover the vanilla beans.
4. Seal tightly. Close the jar and give it a good shake.
5. Store in a cool, dark place. Keep your vanilla away from direct sunlight and heat.
6. Give it time! Allow your vanilla to steep for at least 8 weeks. For a stronger, richer flavor, let it develop for 6–12 months. Shake the bottle occasionally.
7. Enjoy your homemade vanilla! Once it has developed a rich aroma and flavor, use it in your favorite baking recipes.

Faye’s Tips for Making Homemade Vanilla

Be patient! The longer your vanilla beans steep, the richer the flavor becomes.

Make extra for gifts! Homemade vanilla extract makes a thoughtful Christmas gift. Pour it into pretty glass bottles and add a ribbon!

Use good vanilla beans! Quality vanilla beans make a difference in the finished flavor.

Keep the beans submerged! This helps the vanilla extract develop properly.

Why We Love Sharing Recipes at Mrs. Lacy’s

At Mrs. Lacy’s Magnolia House, sharing recipes is about so much more than cooking. It’s about family, traditions, memories, and bringing people together.

Faye loves showing everyone the little tips and tricks she’s learned through years of cooking and baking. Whether it’s making homemade vanilla, keeping cakes extra moist, or preparing one of our favorite desserts, we hope these videos inspire you to try something new in your own kitchen.

We also love hearing your stories and learning about the recipes your families have passed down through the generations.

More Recipes from Mrs. Lacy’s

If you enjoy cooking with Faye, be sure to follow us on social media and YouTube for more easy recipes, baking tips, funny stories, and a little laughter along the way!

Love Mrs. Lacy’s recipes? Our cookbooks are available online and at the restaurant!

Shop Mrs. Lacy’s Cookbooks

We’d Love to Hear From You!

Have you ever made homemade vanilla extract? Do you prefer homemade vanilla or store-bought?

Let us know in the comments! We love hearing from our Mrs. Lacy’s family.

With love from Faye and everyone at Mrs. Lacy’s Magnolia House in Sanford, North Carolina!

The post How to Make Homemade Vanilla Extract with Faye at Mrs. Lacy’s Magnolia House appeared first on Mrs. Lacy's Magnolia House.

Y’all, if there’s one thing we love doing at Mrs. Lacy’s Magnolia House in Sanford, North Carolina, it’s sharing good food, good stories, and a little Southern hospitality!

And over the years, we’ve discovered something pretty special.

A recipe is so much more than a list of ingredients. It’s a memory, a family tradition, and sometimes a little piece of someone you love.

That’s exactly what makes Mrs. Lacy’s Magnolia House Cookbook so special to us.

Filled with 500 cherished family recipes, our cookbook is a collection of dishes, traditions, and memories that have been passed down through generations.

And thanks to Facebook, YouTube, and all of our wonderful social media friends, we’re able to share those traditions with people all over the world!

500 Recipes and Generations of Family Traditions

Our cookbook isn’t just another collection of recipes.

It’s a little piece of our family history.

Many of the 500 recipes were passed down through generations, including recipes from Faye’s mother and other family members.

These are the kinds of dishes that bring back memories of Sunday dinners, family reunions, holidays, and gathering around the kitchen table.

You know the feeling!

Maybe it’s the smell of a homemade cake baking in the oven.

Maybe it’s a pot of soup simmering on the stove.

Or maybe it’s a recipe that tastes exactly like something your grandmother used to make.

That’s the magic of a good family recipe.

And that’s what we wanted to preserve in our cookbook.

We want these recipes to be enjoyed, shared, and passed along for generations to come.

Cooking With Faye: Sharing Our Recipes With the World!

One of the most wonderful things that’s happened over the years is how much fun we’ve had sharing our recipes online.

About 12 years ago, we started posting on social media.

At the time, we had no idea how much it would change our business or how many wonderful friendships we’d make along the way.

What started as sharing a little bit of Mrs. Lacy’s has grown into something we absolutely love doing!

Now, Faye regularly gets in the kitchen to show everybody how to prepare some of her favorite recipes.

And y’all, she makes it look so easy!

From delicious homemade pies and cakes to comforting Southern casseroles, soups, and easy family dinners, we love showing you that good home cooking doesn’t have to be complicated.

Some of our favorite recipes and cooking videos include:

• Homemade Deviled Eggs: A simple Southern favorite that’s perfect for holidays and family gatherings.
• German Chocolate Pie: A rich chocolate pie filled with coconut and pecans.
• Fresh Apple Bundt Cake: A delicious cake with fresh apples and homemade brown sugar glaze.
• Classic Oyster Stew: An old-fashioned Southern comfort food.
• Éclair Cake: An easy no-bake dessert made with graham crackers, vanilla pudding, and chocolate frosting.
• Mounds Cake or Almond Joy Cake: A wonderful chocolate coconut layer cake.
• Hobo Dinners: An easy family meal with hamburger patties and fresh vegetables.

And that’s just the beginning!

We’re always looking forward to sharing another recipe with all of you.

Watch Cooking Videos With Faye on YouTube

Why We Love Giving Away Recipes

People sometimes ask us why we share so many recipes online.

And our answer is pretty simple.

Because recipes are meant to be shared!

We don’t believe good cooking should be kept a secret.

If Faye can show somebody how to make a delicious homemade pie, teach a young person how to prepare a family dinner, or help someone recreate a recipe they remember from childhood, that’s something worth celebrating!

We love when people tell us they’ve made one of our recipes.

We love seeing pictures of your finished cakes and pies.

And we especially love hearing stories about how a recipe reminded you of someone special.

Those stories mean the world to us.

We hope our videos encourage people to spend more time in the kitchen, try something new, and make memories with the people they love.

Because someday, those little moments may become the memories your family treasures most.

From Sanford, North Carolina, to Kitchens Around the World

One of the most amazing things about social media is how it connects people.

We’ve met so many wonderful friends through our Facebook posts, cooking videos, and YouTube channel.

Some of you live right here in Sanford.

Others are watching from different states and countries!

And one of our favorite things is when someone walks into Mrs. Lacy’s and tells us they’ve been following Faye online.

Sometimes they’ve traveled a long way just to visit the restaurant, enjoy lunch, and meet the people they’ve been watching on their phones and computers.

Y’all, that is such a wonderful feeling!

We never imagined that sharing a few recipes, jokes, and behind-the-scenes moments would connect us with so many people.

You may live hundreds or thousands of miles away, but we want you to feel like you’re part of the Mrs. Lacy’s family.

It’s Not Just Recipes — We Like to Have Fun!

Now, if you’ve been following us for a while, you know we don’t take ourselves too seriously!

We love telling corny jokes.

We love sharing funny moments with our staff.

We love celebrating birthdays, holidays, and special occasions.

And we love showing you a little bit of what happens behind the scenes at Mrs. Lacy’s Magnolia House.

Our goal has always been to keep our social media pages family-friendly, positive, and fun.

We want you to be able to watch a video with your children or grandchildren, learn something new, and hopefully get a good laugh.

And if we can brighten somebody’s day, even for a few seconds, then we’re happy!

Why Every Southern Kitchen Needs a Good Cookbook

As much as we love sharing recipes online, there’s still something special about having a real cookbook in your kitchen.

There’s something wonderful about flipping through the pages, finding a recipe you want to try, and making it your own.

Maybe you write a little note in the margin.

Maybe you mark your family’s favorites.

Maybe you spill a little flour on the page while you’re baking!

Those are the cookbooks that become family treasures.

And we hope Mrs. Lacy’s Magnolia House Cookbook becomes one of those treasures in your home.

With 500 family recipes to explore, it’s a wonderful way to discover new dishes, revisit old favorites, and keep the tradition of home cooking alive.

It’s also a thoughtful gift for newlyweds, college graduates, family members, friends, and anyone who loves to cook.

A Wonderful Gift for Someone Who Loves Southern Cooking

Looking for a meaningful gift?

Our cookbook is a wonderful choice for:

• Christmas gifts and stocking surprises
• Mother’s Day
• Birthdays
• Wedding and bridal shower gifts
• Housewarming presents
• Anyone who loves Southern food and family recipes

And here’s an idea we really love!

Give someone a copy of the cookbook, then pick out a recipe to make together.

You might just start a new family tradition.

How to Order Mrs. Lacy’s Magnolia House Cookbook

We’re so grateful for everyone who has purchased one of our cookbooks over the years.

Your support means so much to our family and our small business.

Our cookbook features 500 cherished recipes collected from generations of family cooking.

You can order a copy online and have it shipped directly to you.

Order Mrs. Lacy’s Magnolia House Cookbook Online

Cookbooks are also available for purchase at Mrs. Lacy’s Magnolia House in Sanford, North Carolina.

Please note that online orders generally require 1–2 business days for processing, with additional shipping time depending on your location.

Thank you for supporting our family and helping us continue sharing these wonderful recipes!

Follow Along for More Recipes, Videos, and Southern Hospitality

If you enjoy our cookbook, we hope you’ll also follow along with us online!

We’re constantly sharing new cooking videos, helpful kitchen tips, delicious desserts, and a little laughter along the way.

You can find us on:

YouTube: Mrs. Lacy’s Magnolia House Cooking Videos

Facebook: Mrs. Lacy’s Magnolia House

Website: www.mrslacys.com

And don’t forget to explore the recipes and stories we share right here on our website!

We hope our videos inspire you to try something new, get your family involved in the kitchen, and enjoy the simple pleasure of making a homemade meal.

Thank You for Being Part of Our Story

When we look back at how much has changed over the years, we feel incredibly blessed.

We’ve had the opportunity to share our family recipes, meet wonderful people, and create memories that will last a lifetime.

And social media has given us a way to preserve those memories and share them with the world.

But here’s what we want you to know.

It’s not about how many followers we have or how many people watch our videos. It’s about the relationships we’ve built along the way.

Every kind comment, every recipe you’ve tried, every cookbook you’ve purchased, and every visit to our restaurant means something to us.

We’re grateful beyond words.

And we hope that years from now, families will still be opening Mrs. Lacy’s cookbook, watching Faye’s cooking videos, and making these recipes together.

Because the greatest thing we can pass down isn’t just a recipe.

It’s the love and memories that go along with it.

From Faye, our family, and the entire team at Mrs. Lacy’s Magnolia House, thank you for being part of this wonderful journey.

We love y’all!

Now We Want to Hear From You!

We’ve got a couple of questions!

Do you own a Mrs. Lacy’s Magnolia House Cookbook?

And if you do, what’s your favorite recipe you’ve made from it?

Or maybe you’ve tried one of Faye’s recipes after watching her on Facebook or YouTube!

We’d love to hear what you’ve made and how it turned out.

And here’s another question: Do you have an old family cookbook that’s been passed down through generations?

Tell us about it in the comments!

We love hearing your stories, and we can’t wait to keep sharing more recipes and memories with all of you!

The post 500 Family Recipes, a Whole Lot of Love, and a Cookbook Full of Memories ❤️📖👩‍🍳 appeared first on Mrs. Lacy's Magnolia House.

Here at Mrs. Lacy’s Magnolia House in Sanford, North Carolina, social media has become so much more than a way to advertise our restaurant. It’s become a way to share our family, our staff, our recipes, our laughter, and a little Southern hospitality with people all over the world!

And y’all, we have had the BEST time doing it!

It Started With Sharing a Little Bit of Mrs. Lacy’s

When we first started posting, we never imagined how many wonderful people we would meet along the way.

We simply wanted to share what was happening at Mrs. Lacy’s.

Maybe it was a delicious homemade cake, one of our daily lunch specials, a funny moment with our staff, or something Faye wanted to show everybody in the kitchen.

Over time, those little posts turned into something much bigger.

We started hearing from people across North Carolina, throughout the United States, and even around the world!

Some had visited Mrs. Lacy’s before. Others had never stepped foot in Sanford but felt like they already knew us.

And that has been one of the most rewarding parts of this entire journey.

More Than Just a Restaurant

One thing we’ve always wanted people to know is that Mrs. Lacy’s is about more than food.

It’s about family, friendships, laughter, traditions, and making people feel welcome.

And social media has allowed us to share those things with so many more people.

We love showing you what happens behind the scenes.

We love introducing you to our wonderful staff.

We love celebrating birthdays, sharing stories, and showing you some of the funny things that happen throughout our day.

And sometimes, we just like being a little silly!

Because life is too short not to have a little fun.

Cooking With Faye Has Become Something Special

One of our favorite things to share is Faye’s cooking videos!

Whether she’s showing you how to make a homemade pie, a delicious Southern casserole, a quick family dinner, or one of her favorite desserts, we love being able to bring a little bit of Mrs. Lacy’s into your kitchen.

And what makes it even better is hearing from all of you!

We love when you tell us that you tried one of Faye’s recipes.

We love when you share a picture of something you’ve made.

And we especially love when you tell us that a recipe reminds you of your mother, grandmother, or someone special in your life.

That’s what cooking is all about — bringing people together and keeping those wonderful memories alive.

You can watch more of our cooking videos on Mrs. Lacy’s YouTube channel.

A Little Laughter Goes a Long Way

Now, y’all know we love telling jokes!

Some of them are pretty good.

And some of them are so corny that you just have to laugh!

But that’s part of the fun.

We want our social media pages to be a place where people can come for a smile, a laugh, a recipe, or just a little something positive to brighten their day.

We’ve always tried to keep our content family-friendly, lighthearted, and welcoming to everybody.

There’s enough negativity in the world already.

If we can make somebody smile for a few seconds, then we feel like we’ve done something worthwhile.

We’ve Made Friends All Over the World

One of the most amazing things about social media is how it connects people.

We’ve had visitors come to Mrs. Lacy’s because they saw one of our videos online.

Some have traveled a long way and told us that stopping by to meet Faye was something they had been looking forward to!

Can you imagine how special that makes us feel?

We love getting to meet the people who follow our adventures online.

And we love hearing where everybody is watching from.

It doesn’t matter whether you’re right here in Sanford, across the country, or on the other side of the world.

You’re part of our Mrs. Lacy’s family, and we’re grateful for you!

Social Media Has Become a Wonderful Memory Book

Something else we’ve come to appreciate over the years is how many memories we’ve captured.

When we look back at old photos and videos, we get to see the wonderful people who have been part of our journey.

We see our staff having fun.

We see special celebrations.

We see customers who have become dear friends.

We see family members laughing together, recipes being prepared, and moments we might otherwise have forgotten.

And that’s something money can’t buy.

Social media has become a living scrapbook of the people and experiences that make Mrs. Lacy’s special.

Years from now, we’ll be able to look back at these videos and remember all those little moments.

And we hope your families will enjoy looking back at them, too.

Our Staff Is a Big Part of the Fun

We couldn’t do what we do without our wonderful team.

They work hard every day to make Mrs. Lacy’s a special place.

And we love being able to show their personalities and share some of the fun we have together.

Whether we’re preparing lunch, decorating for a holiday, telling jokes, or filming a cooking video, our staff helps make the experience memorable.

We want people to see that behind every meal is a group of people who care about what they do.

And yes, we like to have a good time while we’re doing it!

Thank You for Changing Our Business and Our Lives

Looking back over the past 12 years, we can say that social media has truly changed our business.

It’s helped introduce Mrs. Lacy’s to people who might never have heard of us otherwise.

It’s allowed us to stay connected with customers long after they’ve finished their lunch.

It’s given us a way to share recipes, traditions, and stories with a much larger audience.

But most importantly, it’s given us the opportunity to build relationships.

And those relationships mean more to us than any number of views, likes, shares, or followers ever could.

Every kind comment, every shared recipe, every visit, and every encouraging message means something to us.

We don’t take any of it for granted.

Here’s to Many More Years of Memories!

We have no plans to stop having fun!

We’re going to keep sharing recipes.

We’re going to keep telling those corny jokes.

We’re going to keep showing off our wonderful staff, meeting new friends, and celebrating the little things that make life special.

And we’re going to keep doing our best to spread a little love and Southern hospitality wherever our videos might reach.

From the bottom of our hearts, thank you for being part of the Mrs. Lacy’s family.

Whether you’ve been following us for 12 years or just discovered us yesterday, we’re so happy you’re here.

We love y’all, and we can’t wait to make more memories together!

With love and gratitude,

Faye, the family, and the entire Mrs. Lacy’s Magnolia House team

Sanford, North Carolina

We Want to Hear From You!

Now we’ve got a question for everybody!

How long have you been following Mrs. Lacy’s Magnolia House, and where are you watching from?

And what’s your favorite thing we share — Faye’s recipes, our corny jokes, our daily specials, or the funny moments with our staff?

Tell us in the comments!

We’d love to hear your stories and thank you personally for being part of this wonderful journey.

Here’s to 12 years of memories — and many more to come!

The post 12 Years of Sharing Smiles, Recipes, and Memories: How Social Media Changed Mrs. Lacy’s Magnolia House ❤️ appeared first on Mrs. Lacy's Magnolia House.

Today, Faye from Mrs. Lacy’s Magnolia House in Sanford, North Carolina, is showing you how to make her delicious Fresh Apple Bundt Cake with Brown Sugar Glaze!

We’re talking a wonderfully moist cake filled with fresh chopped apples, cinnamon, nutmeg, brown sugar, and a little vanilla.

And then we’re pouring a homemade buttery brown sugar glaze right over the top!

Y’all, it doesn’t get much better than that!

And here’s the best part — this recipe starts with a box of butter pecan cake mix!

That makes it easy enough for beginner bakers while still giving you a delicious, homemade-style dessert.

It’s perfect for fall gatherings, Thanksgiving, Christmas, church potlucks, family reunions, or just enjoying a slice with your morning coffee.

Watch Faye Make Her Fresh Apple Bundt Cake!

Want to see how Faye prepares this delicious cake?

She’s showing you how to combine the ingredients, add the fresh apples, and make a beautiful homemade Bundt cake.

Watch Faye Make Mrs. Lacy’s Fresh Apple Bundt Cake on YouTube

Mrs. Lacy’s Fresh Apple Bundt Cake Recipe

Prep Time: Approximately 20 minutes
Bake Time: 45–55 minutes
Cooling Time: Approximately 30–45 minutes
Oven Temperature: 350°F
Yield: One Bundt cake
Servings: Approximately 12–16 slices

Ingredients for the Apple Cake

• 1 box butter pecan cake mix
• 4 large eggs
• 1 cup vegetable oil
• 1 cup milk
• ½ cup packed brown sugar
• 1 teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• 1 tablespoon vanilla extract
• 3 cups fresh apples, finely chopped
• ½ cup chopped pecans (optional)

Ingredients for the Homemade Brown Sugar Glaze

• ½ cup (1 stick) butter
• 1 cup packed brown sugar
• ¼ cup heavy cream or half-and-half
• 1 teaspoon vanilla extract
• Pinch of salt
• 1 cup powdered sugar

Easy Step-by-Step Instructions

Step 1: Preheat Your Oven

Preheat your oven to 350°F.

Grease and flour a standard 10- to 12-cup Bundt pan thoroughly, making sure to get into all the little grooves.

This is especially important because you want your beautiful cake to come out of the pan without sticking!

Step 2: Prepare Your Fresh Apples

Wash and finely chop your apples until you have 3 cups.

You can peel the apples if you prefer, but leaving the skins on is also an option.

Try to keep the pieces fairly small so they distribute evenly throughout the cake.

Faye’s tip: Fresh apples help make this cake wonderfully moist!

Step 3: Mix the Cake Batter

In a large mixing bowl, combine:

• 1 box butter pecan cake mix
• 4 eggs
• 1 cup vegetable oil
• 1 cup milk
• ½ cup brown sugar
• 1 teaspoon cinnamon
• ½ teaspoon nutmeg
• 1 tablespoon vanilla extract

Mix until everything is well combined and the batter is smooth.

Be careful not to overmix.

Step 4: Fold in the Fresh Apples

Add 3 cups finely chopped apples to the cake batter.

Using a spatula, gently fold the apples into the mixture.

Make sure they’re distributed evenly.

Step 5: Add the Pecans (Optional)

If you love a little crunch in your cake, fold in ½ cup chopped pecans.

If you prefer your apple cake without nuts, just leave them out!

This is an easy recipe to make your own.

Step 6: Pour Into Your Bundt Pan

Pour the batter evenly into your prepared Bundt pan.

Smooth the top with a spatula.

Avoid filling the pan more than about three-quarters full. If you have extra batter, bake it separately in a small prepared pan.

Step 7: Bake for 45–55 Minutes

Place the Bundt pan in your preheated oven.

Bake at 350°F for approximately 45–55 minutes.

The cake is ready when a toothpick or cake tester inserted into the thickest part comes out clean or with a few moist crumbs.

Because this cake contains fresh apples, baking times can vary depending on your oven, pan size, and the moisture in your apples.

Step 8: Cool the Cake

Remove the cake from the oven.

Allow it to cool in the Bundt pan for approximately 15–20 minutes.

Carefully loosen the edges if necessary, then invert the cake onto a wire rack or serving plate.

Allow it to cool before adding the glaze.

Now comes the really good part!

How to Make the Homemade Brown Sugar Glaze

Step 9: Melt the Butter

In a medium saucepan over medium-low heat, melt ½ cup butter.

Step 10: Add the Brown Sugar and Cream

Stir in:

• 1 cup packed brown sugar
• ¼ cup heavy cream or half-and-half

Continue stirring until the sugar dissolves and the mixture becomes smooth.

Bring it to a gentle simmer for a minute or two, stirring frequently.

Be careful not to let it scorch.

Step 11: Add the Vanilla and Salt

Remove the saucepan from the heat.

Stir in:

• 1 teaspoon vanilla extract
• A pinch of salt

Mix until combined.

Step 12: Add the Powdered Sugar

Gradually whisk in 1 cup powdered sugar until the glaze is smooth.

If the glaze is too thick to drizzle, add a small splash of cream or milk.

If it’s too thin, allow it to cool slightly or add a little more powdered sugar.

Step 13: Drizzle Over Your Apple Cake

Place your cooled apple Bundt cake on a serving plate.

Slowly drizzle the warm brown sugar glaze over the top.

Let it run naturally down the sides of the cake.

Y’all, doesn’t that look absolutely delicious?

Step 14: Slice, Serve, and Enjoy!

Allow the glaze to set slightly before slicing.

Serve your cake as it is, or enjoy it with a scoop of vanilla ice cream.

And there you have it — Mrs. Lacy’s Fresh Apple Bundt Cake with Homemade Brown Sugar Glaze!

Faye’s Tips for Making the Best Apple Bundt Cake

Use fresh apples! They add wonderful flavor and moisture.

Try butter pecan cake mix! It gives the cake a rich, buttery flavor that pairs beautifully with apples.

Don’t skip the cinnamon and nutmeg! These warm spices make the cake especially delicious.

Chop your apples into small pieces! This helps them bake evenly throughout the cake.

Grease your Bundt pan thoroughly! You want that beautiful cake to release easily.

Use real butter in your glaze! It gives the topping a rich, homemade flavor.

Don’t overbake! Check the cake toward the end of the baking time so it stays moist.

What Are the Best Apples for Apple Bundt Cake?

You can use several different types of apples in this recipe!

Some great choices include:

• Granny Smith: A little tart, which balances the sweetness of the cake.
• Honeycrisp: Sweet, crisp, and full of apple flavor.
• Fuji: Naturally sweet and delicious in baked desserts.
• Gala: Mild, sweet, and easy to find.

You can even mix two varieties for a little extra flavor!

The Perfect Cake for Fall and the Holidays

There’s just something about apples, cinnamon, and brown sugar that makes a kitchen feel cozy.

This cake is especially wonderful for:

• Thanksgiving dinner
• Christmas celebrations
• Fall family gatherings
• Church potlucks
• Birthday parties
• Sunday dinners
• Afternoon coffee with friends

And because it’s baked in a Bundt pan, it looks beautiful without requiring complicated decorating.

Can You Make Apple Bundt Cake Ahead of Time?

Absolutely!

You can bake the cake a day ahead and allow it to cool completely.

Store it covered, then add the brown sugar glaze closer to serving time if you’d like the prettiest presentation.

You can also glaze the cake ahead and let the topping set before covering it.

How to Store Fresh Apple Bundt Cake

Because this cake contains fresh fruit and a dairy-based glaze, refrigeration is a good option for longer storage.

Keep it covered in the refrigerator and enjoy within approximately 4–5 days.

For the best flavor and texture, allow an individual slice to come closer to room temperature before serving.

You can also warm a slice briefly and enjoy it with vanilla ice cream!

Why We Love Sharing Easy Southern Cake Recipes

At Mrs. Lacy’s Magnolia House, we believe homemade desserts don’t have to be complicated to be delicious.

And this Fresh Apple Bundt Cake is a perfect example!

It starts with a simple boxed cake mix, but the fresh apples, warm spices, and homemade brown sugar glaze make it something special.

It’s a wonderful dessert to share with your family, bring to a gathering, or make just because you’re craving something sweet.

We hope you’ll give Faye’s recipe a try!

Bring a Little Mrs. Lacy’s Home With You!

Love cooking with Faye? Then you’ll love Mrs. Lacy’s Magnolia House Cookbook!

Filled with 500 cherished family recipes, it’s a wonderful way to bring a little Southern hospitality into your own kitchen.

Shop Mrs. Lacy’s Cookbooks Online

Cookbooks are also available at Mrs. Lacy’s Magnolia House in Sanford, North Carolina.

They make wonderful gifts for Christmas, birthdays, weddings, and anyone who loves Southern cooking!

More Cooking With Faye!

At Mrs. Lacy’s Magnolia House, we love sharing family recipes, easy cooking tips, and a little Southern hospitality with all of you!

Be sure to follow our YouTube channel for more recipes, kitchen tips, and fun with Faye.

And if you’re ever in Sanford, North Carolina, we’d love for you to stop by Mrs. Lacy’s Magnolia House for lunch and something sweet!

Now we want to know!

What’s your favorite apple to bake with — Granny Smith, Honeycrisp, Fuji, or Gala?

And here’s another question — would you rather have your apple cake with brown sugar glaze or a scoop of vanilla ice cream?

Tell us in the comments! We love hearing about your favorite homemade desserts!

The post Mrs. Lacy’s Fresh Apple Bundt Cake with Brown Sugar Glaze 🍎🍰❤️ appeared first on Mrs. Lacy's Magnolia House.

Today, Faye from Mrs. Lacy’s Magnolia House in Sanford, North Carolina, is showing you how to make her delicious, old-fashioned German Chocolate Pie!

We’re talking a rich chocolate filling loaded with sweet coconut and crunchy pecans, all baked inside a flaky pie crust.

And here’s the best part — this recipe makes TWO deep-dish pies!

That’s one for your family and one to share with somebody special. Or you can just keep them both. We won’t tell!

This is a wonderful Southern dessert for Thanksgiving, Christmas, Easter, Sunday dinners, church gatherings, or anytime you’re craving something homemade and delicious.

Watch Faye Make Mrs. Lacy’s German Chocolate Pie!

Want to see how Faye prepares this delicious Southern favorite?

She’s showing you how to mix the filling, add the coconut and pecans, and prepare the pies for baking.

Watch Faye Make German Chocolate Pie on YouTube

Mrs. Lacy’s Homemade German Chocolate Pie Recipe

Prep Time: Approximately 15 minutes
Bake Time: Approximately 1 hour
Cooling Time: Approximately 2 hours
Oven Temperature: 350°F
Yield: 2 deep-dish pies
Servings: Approximately 16 slices total

Ingredients

• 3 cups granulated sugar
• 3 teaspoons cocoa powder
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 stick (½ cup) unsalted butter, melted
• 1 large can evaporated milk
• 1 cup chopped pecans
• 1½ cups sweetened shredded coconut
• 2 unbaked deep-dish pie shells

A quick note about the evaporated milk: Faye’s ingredient list calls for one large can. A standard large can is typically 12 fluid ounces, but check the can size used in the original recipe for the closest match.

Easy Step-by-Step Instructions

Step 1: Preheat Your Oven

Preheat your oven to 350°F.

Place your two unbaked deep-dish pie shells on a large baking sheet.

This makes them easier to move in and out of the oven and helps catch any drips.

Step 2: Combine the Sugar and Cocoa

In a large mixing bowl, add:

• 3 cups granulated sugar
• 3 teaspoons cocoa powder

Stir together until the cocoa is evenly distributed.

Step 3: Add the Eggs and Vanilla

Add 4 large eggs and 1 teaspoon vanilla extract.

Whisk until everything is well combined.

Step 4: Add the Melted Butter

Melt 1 stick of real butter and allow it to cool slightly.

Pour the melted butter into the mixture.

Stir until smooth.

Y’all, that real butter gives the filling such a wonderful, rich flavor!

Step 5: Add the Evaporated Milk

Pour in the large can of evaporated milk.

Stir until the filling is smooth and evenly combined.

The mixture will be fairly thin at this point, and that’s perfectly normal.

Step 6: Stir in the Coconut and Pecans

Add:

• 1 cup chopped pecans
• 1½ cups sweetened shredded coconut

Stir until the coconut and pecans are evenly distributed throughout the chocolate filling.

This is what gives German Chocolate Pie that delicious combination of chocolate, coconut, and nuts!

Step 7: Fill Your Pie Crusts

Carefully divide the filling evenly between your two unbaked deep-dish pie shells.

Avoid overfilling the crusts.

Step 8: Bake for Approximately 1 Hour

Place the pies in the preheated oven.

Bake at 350°F for approximately 1 hour.

The pies are ready when the edges are set and the centers are mostly set, with only a slight jiggle.

Cooking times can vary depending on your oven and the depth of your pie shells.

If the crust edges begin browning too quickly, cover them loosely with foil or a pie shield.

Step 9: Allow the Pies to Cool

Carefully remove the pies from the oven.

Place them on a wire rack and allow them to cool completely.

The filling will continue to firm up as the pies cool.

For especially neat slices, refrigerate the pies after cooling.

Step 10: Slice, Serve, and Enjoy!

Once the pies have cooled and set, slice and serve.

You can enjoy German Chocolate Pie on its own or with a little whipped cream or vanilla ice cream.

And there you have it — Mrs. Lacy’s Homemade German Chocolate Pie!

Faye’s Tips for Making the Best German Chocolate Pie

Use deep-dish pie shells! This recipe makes enough filling for two generously filled pies.

Use real butter! It adds richness and wonderful homemade flavor.

Don’t leave out the coconut! Sweetened shredded coconut is one of the signature ingredients in this dessert.

Chop your pecans! Smaller pieces help distribute the nutty flavor throughout the filling.

Don’t overbake! The center should be set but doesn’t need to be completely firm while hot.

Let the pies cool! Giving the filling time to set makes slicing much easier.

Make both pies! Keep one for your family and share the other with a neighbor or friend.

What Is German Chocolate Pie?

German Chocolate Pie is a rich Southern-style dessert inspired by the familiar flavors of German chocolate cake.

It combines chocolate, sweet coconut, and pecans in a baked pie filling.

Unlike German chocolate cake, which traditionally has a coconut-pecan frosting between cake layers, this pie brings those flavors together in one delicious dessert.

It’s a wonderful choice for anyone who loves chocolate and coconut!

What’s the Difference Between German Chocolate Pie and Chocolate Chess Pie?

Both are delicious Southern chocolate desserts, but they have some important differences.

Chocolate Chess Pie usually has a smooth, rich chocolate filling with a slightly crusty top.

German Chocolate Pie adds shredded coconut and chopped pecans, giving it a more textured filling and a wonderful nutty flavor.

If you love chocolate chess pie but want something a little different, German Chocolate Pie is a great recipe to try!

The Perfect Pie for Thanksgiving and Christmas

One of the best things about this recipe is that it makes two pies.

That makes it especially convenient for holiday baking!

German Chocolate Pie is perfect for:

• Thanksgiving dinner
• Christmas celebrations
• Easter gatherings
• Church potlucks
• Family reunions
• Sunday dinners
• Holiday dessert tables

And because you can prepare it ahead of time, it’s a wonderful dessert when you’re cooking for a crowd.

Can You Make German Chocolate Pie Ahead of Time?

Absolutely!

You can bake the pies a day before your gathering.

Allow them to cool completely, then cover and refrigerate until you’re ready to serve.

For the best texture, give the filling plenty of time to set before slicing.

How to Store Homemade German Chocolate Pie

Because this recipe contains eggs and dairy, keep the finished pies refrigerated after they have cooled.

Cover them tightly and store them in the refrigerator.

For best quality, enjoy within approximately 3–4 days.

You can serve the pie chilled or allow an individual slice to sit out briefly before enjoying it.

Why We Love Sharing Old-Fashioned Southern Recipes

At Mrs. Lacy’s Magnolia House, we believe some of the best recipes are the ones that bring families together.

And there’s just something special about a homemade pie!

Whether you’re baking for the holidays, making dessert for Sunday dinner, or surprising a friend with something sweet, this German Chocolate Pie is a wonderful choice.

We hope you’ll give Faye’s recipe a try!

Bring a Little Mrs. Lacy’s Home With You!

Love cooking with Faye? Then you’ll love Mrs. Lacy’s Magnolia House Cookbook!

Filled with 500 cherished family recipes, it’s a wonderful way to bring a little Southern hospitality into your own kitchen.

Shop Mrs. Lacy’s Cookbooks Online

Cookbooks are also available at Mrs. Lacy’s Magnolia House in Sanford, North Carolina.

They make wonderful gifts for Christmas, birthdays, weddings, and anyone who loves Southern cooking!

More Cooking With Faye!

At Mrs. Lacy’s Magnolia House, we love sharing family recipes, easy cooking tips, and a little Southern hospitality with all of you!

Be sure to follow our YouTube channel for more recipes, kitchen tips, and fun with Faye.

And if you’re ever in Sanford, North Carolina, we’d love for you to stop by Mrs. Lacy’s Magnolia House for lunch and something sweet!

Now we want to know!

Are you a German Chocolate Pie person, or do you prefer a classic Chocolate Chess Pie?

And here’s another question — do you like your chocolate pies with a scoop of vanilla ice cream or a little whipped cream?

Tell us in the comments! We love hearing about your favorite Southern desserts!

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